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Riesling

IGT

Production area: Municipalities of Monteodorisio and Casalbordino
Facing: South-East
Height: 30m a.s.l.
Type: IGT
Vineyard: Riesling
Alcohol content: 12,5% vol.
Average production per hectare: About 100 quintals
Refining: 6 months in stainless steel barrel and bottle
Growing system: Rows with spurred cordon
Harvesting: Hand-made
Vinification: Off-the-skins at controlled temperature of 16°C
Colour: Pale straw yellow
Bouquet: Typical, fruity
Taste: Dry and soft
Match with: Sea-food starters, main courses, fish, and fresh cheeses
Serve at: 8°C
Bottle life: 2 years after being put on the market
Allergens: Sulphites

Awards

Vintage

2021

Competition:

Gilbert Gaillard International Challenge 2022

Award:

Gold Medal

Score:

Vintage

2020

Competition:

Gilbert Gaillard International Challenge 2021

Award:

Gold Medal

Score:

Vintage

2020

Competition:

Luca Maroni’s Yearbook of the Best Italian Wines 2022

Award:

Best Riesling in Italy

Score:

94

Vintage

2019

Competition:

Gilbert Gaillard International Challenge 2020

Award:

Gold Medal

Score:

Vintage

2015

Competition:

Merano WineFestival 2016

Award:

The Winehunter Award

Score:

Red