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Pecorino

IGT

Production area: Municipality of Monteodorisio
Facing: North-West
Height: 280 a.s.l.
Type: IGT
Vineyard: Pecorino
Alcohol content: 12,5% vol.
Average production per hectare: About 100 quintals
Refining: 6 months in inox tank and after the bottles
Growing system: Rows with spurred cordon
Harvesting: 2nd decade of September
Vinification: Off-the-skins at controlled temperature of 12°C
Colour: Straw yellow
Bouquet: Fruity, earthy
Taste: Dry, pleasant with a long aroma-gustatory persistence
Match with: Fish-based starters and first courses
Serve at: 12°C
Allergens: Sulphites

Awards

Vintage 2022

Competition:
jamesuckling.com

Award:
Review

Score:
90

Vintage 2022

Competition:
Decanter World Wine Awards 2023

Award:
Bronze Medal

Score:
87

Vintage 2022

Competition:
Sélections mondiales des vins

Award:
Gold Medal

Score:

Vintage 2021

Competition:
Wine Award International

Award:
Silver Medal

Score:
85

Vintage 2021

Competition:
GuidaBio 2023

Award:
Certificate of Excellence

Score:
Four leaves

Vintage 2021

Competition:
Gilbert Gaillard International Challenge 2022

Award:
Gold Medal

Score:

Vintage 2021

Competition:
Decanter World Wine Awards 2022

Award:
Bronze Medal

Score:
87