Pecorino
IGT
Production area: Municipality of Monteodorisio
Facing: North-West
Height: 280 a.s.l.
Type: IGT
Vineyard: Pecorino
Alcohol content: 12,5% vol.
Average production per hectare: About 100 quintals
Refining: 6 months in inox tank and after the bottles
Growing system: Rows with spurred cordon
Harvesting: 2nd decade of September
Vinification: Off-the-skins at controlled temperature of 12°C
Colour: Straw yellow
Bouquet: Fruity, earthy
Taste: Dry, pleasant with a long aroma-gustatory persistence
Match with: Fish-based starters and first courses
Serve at: 12°C
Allergens: Sulphites
Awards
Vintage 2022
Competition:
jamesuckling.com
Award:
Review
Score:
90
Vintage 2022
Competition:
Decanter World Wine Awards 2023
Award:
Bronze Medal
Score:
87
Vintage 2022
Competition:
Sélections mondiales des vins
Award:
Gold Medal
Score:
Vintage 2021
Competition:
Wine Award International
Award:
Silver Medal
Score:
85
Vintage 2021
Competition:
GuidaBio 2023
Award:
Certificate of Excellence
Score:
Four leaves
Vintage 2021
Competition:
Gilbert Gaillard International Challenge 2022
Award:
Gold Medal
Score:
Vintage 2021
Competition:
Decanter World Wine Awards 2022
Award:
Bronze Medal
Score:
87